Thus, a marker formula originally sprouted from economic necessitythe price, say, of corn byproduct futures on a Wednesday in 1994may create a bouquet as subtle and complex as anything out of Bordeaux, Napa, and Milwaukee, combined. And while overregulation leaves the marker aficionado increasingly hobbled in his appreciation of the domestic labels, I understand promising new work is underway in the more permissive atmosphere of the developing world, a world unhaunted by phantoms of ‘toxicity’ and ‘brain damage.’ If anyone can produce a sample, I’d love a whiff. Until then, here are a few favorites.
How To
Huff Your Way to a Healthier You
Turpentine, propane, Marks-a-Lot: Huffers of the world know their poison, and well. Some gourmands, however, see in their hardware store a cellar of fine wines. With little circles around his nostrils, Colin J. Murphy sniffs out some favorite markers.
The permanent markers of today’s supply closet provide the busy epicure with a quick, portable getaway from life’s pressures. ‘Quick’ is a crucial term in any discussion of the pleasures of inhalants, and ‘cheap’ is another, right before ‘headache.’ But as anyone who enjoys hanging around gas stations can tell you, the pleasure isn’t all in the sound of brain cells asphyxiating: Like fine wines, the best markers are endowed with distinctive charactersa result of their unique combinations of pigments, aromatic esters and alcohols, and saturation and transfer matrices.
Thus, a marker formula originally sprouted from economic necessitythe price, say, of corn byproduct futures on a Wednesday in 1994may create a bouquet as subtle and complex as anything out of Bordeaux, Napa, and Milwaukee, combined. And while overregulation leaves the marker aficionado increasingly hobbled in his appreciation of the domestic labels, I understand promising new work is underway in the more permissive atmosphere of the developing world, a world unhaunted by phantoms of ‘toxicity’ and ‘brain damage.’ If anyone can produce a sample, I’d love a whiff. Until then, here are a few favorites.
Thus, a marker formula originally sprouted from economic necessitythe price, say, of corn byproduct futures on a Wednesday in 1994may create a bouquet as subtle and complex as anything out of Bordeaux, Napa, and Milwaukee, combined. And while overregulation leaves the marker aficionado increasingly hobbled in his appreciation of the domestic labels, I understand promising new work is underway in the more permissive atmosphere of the developing world, a world unhaunted by phantoms of ‘toxicity’ and ‘brain damage.’ If anyone can produce a sample, I’d love a whiff. Until then, here are a few favorites.